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Beetle Bean Salad
Beetle Bean Salad
The beetle bean (also known as Styrian scarlet runner bean). Their delicately creamy consistency and a subtly nutty flavour make them a favourite far beyond the borders of Styria. I soak the beans in lukewarm water until they swell, then I cook them and fill them into jars. An excellent source of protein and fibre!
Glass size: 370 ml