Beetle Bean Salad

Beetle Bean Salad
The beetle bean (also known as Styrian scarlet runner bean). Their delicately creamy consistency and a subtly nutty flavour make them a favourite far beyond the borders of Styria. I soak the beans in lukewarm water until they swell, then I cook them and fill them into jars. An excellent source of protein and fibre!

Glass size: 370 ml